We have been marinated for most of life, and I know the hard work of operating traditional industries.

I know every franchisee has come out, we are like the family, warm and intimate.

Even though the cost of the central kitchen is high, we still want to take care of them.

The business of the franchisees of Gaibom LuWei are quite stable, 80% of them have been in business for more than 3 years.

The longest is 17 years!